How to Make a McDonald's Bacon, Egg & Cheese McGriddles® at Home

Level: Easy

Total: 35 Min

Active: 20 Min

Yield: 1 servings

The Bacon, Egg and Cheese McGriddles® is a classic breakfast sandwich that has become an iconic part of McDonald’s menu. It consists of a perfectly cooked bacon, a fluffy egg, and a slice of melty American cheese, all sandwiched between two maple syrup-infused pancakes.

“ What I love about this recipe is its simplicity and the perfect balance of flavors. The sweet and savory pancakes, smoky bacon, fluffy egg, and melty cheese come together to create a satisfying and hearty breakfast. Plus, it’s easy to recreate this McDonald’s favorite at home. ”
❤︎

Ingredients

Directions

❖ 2 slices of Bacon ❖ 2 Eggs ❖ 2 tbsp Milk ❖ Pinch of Salt, to taste ❖ 1 slice of Cheese (optional) ❖ Complete Pancake Mix, just add water ❖ 2 tsp Maple syrup

1 In a skillet, cook the bacon over medium heat, flipping half way through, until crisp to your liking. About 10 minutes. Place on a paper towel-lined plate and set aside. 2 Whisk together the milk, melted butter, egg, vanilla, and maple syrup. Then whisk in the flour, baking powder, and salt until just combined. 3 In a non-stick skillet, melt butter over medium heat. Spray the inside of the mason jar lids with non-stick spray and place them bottom side down (the open side). Add 2 tablespoons of pancake batter to each. Cook until bubbles appear on the surface, about 2–3 minutes. Shimmy the pancakes out of the lid and flip, cooking for another 2-3 minutes on the other side until golden. 4 Crack the eggs into the bacon grease and cook them until they’re scrambled. 5 Once the pancakes are done, slice them in half and sandwich the scrambled eggs, bacon, and cheese inside.

Nutrition

Calories: 430 Cal, Fat: 21g, Carbs: 44g, Protein: 17g, Saturated Fat: 9g, Dietary Fiber: 2g, Calcium: 190mg, Sugars: 15g, Added Sugars: 13g, Iron: 3mg, Cholesterol: 215mg, Vitamin D: 0mcg, Potassium: 200mg, Sodium: 1230mg. Nutrition information provided is an estimate. It will vary based on cooking method and specific ingredients used.